Stuffed Marrow - Vegetarian. Home » Main Meals Recipes » Vegetarian Recipes » Vegetarian Stuffed Marrow with Veggie Chilli. Vegetarian Stuffed Marrow with Veggie Chilli. In this vegetarian stuffed marrow recipe, I have used a vegetable mix with cheeses.
We tried this on the Riverford staff and it went down pretty well (nearly as well as the all-day breakfast). If you like spice, add a minced chilli with the pepper and garlic. Add the garlic, chorizo, spices and dried herbs. You can have Stuffed Marrow - Vegetarian using 9 ingredients and 13 steps. Here is how you achieve that.
Ingredients of Stuffed Marrow - Vegetarian
- Prepare 1 medium of Marrow.
- Prepare 1/2 of Onion.
- Prepare 1/4 of Red Pepper.
- It's 1/4 of Green Pepper.
- It's 4 of Mushrooms.
- It's 1 can of Chopped Tomatoes, small can.
- It's 2 clove of Garlic chopped/minced.
- Prepare 2 tsp of Mixed Herbs.
- Prepare 5 tbsp of Cooked Greens.
Cook for a few mins, then add the tomatoes and peppers. Baked Stuffed Marrow makes a perfect vegetarian main meal and can be stuffed with all manner of things - vegetables, vegetarian mince, or vegetarian chicken pieces. For this recipe, I stuffed a marrow with a bolognese-style sauce. It was so filling and tasted really delicious.
Stuffed Marrow - Vegetarian step by step
- This receipe is based on SERVING TWO PEOPLE. If wanting more servings, increase the ingredients & amount of marrow being used..
- Cut about a 3rd off of the marrow. Then cut into two equal circular portions. Cut out the centre of each portion. Set aside the marrow portions for now..
- Cut the onion, peppers & mushrooms into small squares..
- Heat a frying pan with a tablespoon of oil. Once heated add the chopped onions, peppers & mushrooms..
- After a few minutes cooking. Add one of the chopped garlic cloves..
- Once the veg is cooked through, 5 minutes or so. Add the chopped tomatoes & mixed herbs. Heat through for a couple of minutes..
- Take a oven proof dish & wipe with oil to prevent sticking. Place the cooked greens in dish..
- Sprinkle the last chopped garlic clove over the greens..
- Place the marrow on top of the greens. fill the marrow portions with the tomato veg mix..
- If you have any left over tomato veg mix place it on top of the greens around the marrow..
- Placed in a preheated oven. Gas 6 - 185 fan assisted - 190/200 non-fan assisted..
- Cook for 35/40mins. About 5/10 minutes before it's ready, grate your choice of cheese on top of the marrow. Cook till melted cheese is to your liking..
- Serve up & enjoy! I like to do a side of garlic potatoe wedges with it..
Lay the marrow on a square of kitchen foil or baking. Marrow might seem like a bland vegetable on its own, but its mild flavor works well with a variety of seasonings. For a spicy Spanish version, fill marrow halves with a chorizo, tomato, garlic, and paprika mixture. If you'd like a vegetarian marrow, slice the marrow into rings and stuff them with a cheddar and kidney bean filling. This stuffed marrow recipe is the ultimate comfort food for those first days of Autumn.