Recipe: Delicious Vegetarian Lentil Burgers

Vegetarian Lentil Burgers. Lentils will be soft and most of the water will be gone. Classic Lentil Burgers- made with wholesome ingredients, these veggie burgers have a classic flavor that pairs well with any toppings. These make great do-ahead meals, and you can store shaped, ready-to-cook patties in the refrigerator for a week's worth of work lunches.

Vegetarian Lentil Burgers Veggie Burgers are a nutritional alternative to beef burgers. Many people don't think of making their own. These easy Lentil Burgers are a great protein alternative to meat dinners. You can have Vegetarian Lentil Burgers using 15 ingredients and 7 steps. Here is how you cook it.

Ingredients of Vegetarian Lentil Burgers

  1. You need of Lentil patty.
  2. It's 1 cup of Dry lentils (brown).
  3. You need 1 medium of Onion minced.
  4. You need 1/2 cup of Rolled oats.
  5. Prepare 1/4 cup of Bread crumbs.
  6. It's 3 tbsp of Flaxseed.
  7. Prepare 1 tbsp of Soy sauce.
  8. You need 1 medium of Carrot grated.
  9. Prepare of Toppings.
  10. You need 1 of Kaiser rolls.
  11. You need 1 of Lettuce leaves.
  12. You need 1 of Tomato slices.
  13. You need 1 of Pickles.
  14. Prepare 1 of Mustard.
  15. It's 1 of Ketchup.

A flexible recipe that can easily be adapted to make lentil balls or croquettes - perfect for little hands! The Vegetarian Lentil Burgers recipe out of our category roll! Check out this quick and easy vegan burger recipe with spicy lentils. A high-protein vegetarian recipe for lentil burgers, loaded with nutritious rolled oats, flaxseed, carrots, and onions.

Vegetarian Lentil Burgers instructions

  1. Cook lentils in 2 1/2 cups water until soft and almost all water is absorbed..
  2. In a pan sauté carrots and onion until soft.
  3. In a large bowl place cooked lentils, carrot, onion, oats, bread crumbs and soy sauce and mix well..
  4. Form patties while mixture is warm. (Be careful to heat test mixture before forming patties to avoid burns), keep hands moist with water to avoid sticking. Yields 8-10 patties..
  5. You can freeze patties in single sandwich bags for easy meals..
  6. Lightly pan grill the patty on each side.
  7. Build burger with preferred toppings and enjoy.

Served with shallots and goat cheese. Veggie burgers can be made with chickpeas, black beans, white beans, potatoes, lentils, and pretty much any other vegetable that Lentil-Tahini Burgers with Pickled Cabbage. To make Burgers: Cook lentils according to package directions. Heat oil in skillet over medium heat. Vegetarian Lentil Burger recipes are the ultimate in homemade tasty veggie burgers!

LihatTutupKomentar