Easy Vegetarian Tacos. Truly amazing vegetarian tacos featuring easy-to-make refried beans, quick-pickled onions, and creamy avocado sauce! Vegetarian tacos recipe with step by step pics. Taco is a traditional Mexican recipe of corn tortillas stuffed You can even use tortilla or whole wheat flatbreads (roti).
Everyone can help themselves to the crunchy corn tacos, spicy bean filling, creamy avocado, soured cream and grated cheese. Vegetarian tacos with onions, zucchini, tomatoes, green chiles, jalapeños, cheddar and cotija cheeses, and cilantro in corn tortillas. Why I didn't think of this earlier in the. You can cook Easy Vegetarian Tacos using 7 ingredients and 4 steps. Here is how you cook that.
Ingredients of Easy Vegetarian Tacos
- It's 1 box of Morning Star Spicy Black Bean Burgers.
- You need 1 packages of classic cole slaw mix.
- You need 6 small of flour tortillas.
- You need 1/2 cup of shredded cheddar cheese.
- It's 1/2 cup of sour cream or Greek yogurt.
- You need 3/4 cup of your favorite salsa (I use restaurant style).
- It's 1 of read "Yummy Extras" at bottom of directions before making your shopping list.
Crush Taco Tuesday with these vegetarian tacos. If you want proof of how creative vegetarian cooking can be, take a look at some vegetarian taco recipes. Vegetarian tacos are one of the most delicious ways to eat vegetables! These plant-based BBQ bean tacos with pineapple salsa are a delicious fast and easy dinner recipe!
Easy Vegetarian Tacos instructions
- heat black bean patties on skillet with cooking spray for 3 to 5 minutes on each side until heated through. Remove from heat and set on cutting bored..
- re-spray skillet with cooking spray and put flour tortillas on low to medium heat and add as much cheese as you like. While the tortillas are cooking, cut the patties into strips of 3. Once the cheese is melted, put the shells on plates and add 2 strips of black bean patty per tortilla..
- add as much cole slaw mix as you like, add a dollop of sour cream or Greek yogurt, add a few spoonfuls of salsa and serve..
- Yummy Extras: Finley chopped red onion, cubed avocado, sliced black olives, cherry tomatoes halved and fresh cilantro.
Make some colourful, flavour-packed vegetarian tacos for lunch. These vegetarian bean tacos, lightly spiced with cumin and smoked paprika, are topped with fresh guacamole and a pomegranate. These vegetarian tacos are so easy to make. Here I have used store bought taco shells, instead of re fried beans it is Indian curried kidney beans (rajma). A taco is a traditional Mexican dish composed of a corn or wheat tortilla folded or rolled around a filling.