How to Make Delicious Mom's Tomato Melts

Mom's Tomato Melts. How to make Tomato Tuna Melts: Slice and prepare the tomato: slice the tomato into thick slices, lay on a prepared baking sheet. Make tuna salad: mix together the tuna. This is one of those recipes that is very flexible since you can add anything you have in your.

These are great recipes for bread-less, gluten free or low carb alternatives. You'll need: Tomatoes, fresh mozzarella, basil (fresh or dried), and kosher salt (or table salt if that's all you have). I'm using Roma tomatoes but you can use garden tomatoes if you like. You can have Mom's Tomato Melts using 4 ingredients and 8 steps. Here is how you cook it.

Ingredients of Mom's Tomato Melts

1. You need 2 of English muffins.
2. You need 1 medium of Tomato.
3. It's 4 slice of cheese (I use American).
4. Prepare 1 of Seasonings of your liking.

Showed results for: Aubergine and tomato melts. Top view of ripe tomatoes, lemons and cucumbers on colored surface. Melted-Tomato BLTs use the slow cooker to make deliciously sweet and tender tomatoes. An easy pulled pork tomato melt recipe that's simple to prepare and tastes amazing.

Mom's Tomato Melts instructions

1. Core tomato and slice into 1/4 inch slices..
2. Split English muffins so you have 4 halves. Toast to desired doneness..
3. Remove toasted muffins from the toaster and place on oven safe tray..
4. Put a slice of tomato on each toasted muffin half..
5. Season tomatoes with your favorite spices or leave them plain like I do..
6. Add a slice of cheese on top of each tomato slice..
7. Put in oven and broil or bake until cheese is melted and browned to your liking..
8. Enjoy!! This was one of my favorite ways to enjoy fresh tomatoes from the garden..

It's a great way to use up and re-purpose leftover seasoned shredded pork. Why use bread when you can use a tomato? Slice tomatoes into thirds. (Save the middle slices for later.) Place tops and bottoms face side up on a. Heat the remaining oil in a small, non-stick frying pan, then swirl in the eggs. Cook until done to your liking, then spoon the tomato mix over half of the omelette.