How to Cook Yummy Indonesian Vegetable Yellow Curry (Vegan/Vegetarian)

Indonesian Vegetable Yellow Curry (Vegan/Vegetarian). If you like exploring different vegetarian and vegan Thai food recipes at home, you'll definitely want to give this simple and easy yellow Thai curry recipe What makes this simple homemade vegan curry recipe so easy and quick to prepare is that there is no need to use a store-bought or pre-made curry. Vegetable curry: Curry is delicious in Indonesia and I've enjoyed many a vegetable curry during my tenure there. Like Thai curries, yellow is the mildest and Apart from Indonesian food, there's a nice variety of vegan options especially on Bali, the Gilis, and Kuta, Lombok.

Vegetable curry in color and taste compliment any meal. This is a simple recipe but delicious and filled with flavors. Good way to incorporate a variety of vegetables in your meal. You can have Indonesian Vegetable Yellow Curry (Vegan/Vegetarian) using 24 ingredients and 5 steps. Here is how you cook it.

Ingredients of Indonesian Vegetable Yellow Curry (Vegan/Vegetarian)

1. Prepare of The Curry Paste.
2. It's 10 gms of Candlenuts (3 Candlenuts).
3. You need 2 of Garlic Cloves.
4. Prepare 3 of Shallots.
5. It's 30 gms of Fresh Tumeric.
6. Prepare 1 Stick of Lemongrass peeled.
7. It's 1 tbs of Ginger.
8. You need 1 tbs of Galangal.
9. Prepare 1 of Small Thai red chili (seeds removed).
10. It's of Produce.
11. It's 1 of Zucchini.
12. You need 1 of Medium Eggplant.
13. Prepare 80 gms of Enoki Mushrooms.
14. It's 80 gms of Shimeji Mushrooms.
15. It's 1 of Couple of Handfuls of Beanshoots.
16. It's of Corriander for garnish.
17. Prepare of Spices.
18. It's 1 of Cinnamon Stick.
19. Prepare 3 of Cloves.
20. It's of Others.
21. It's 150 gms of Firm Tofu (cut into small blocks).
22. You need 1 of x 270ml Can Coconut Cream.
23. Prepare 750 ml of Vegetable Stock.
24. You need 1 tbs of Oil.

This easy vegan yellow curry recipe is loaded with chickpeas, coconut milk, and roasted vegetables. It makes a delicious, comforting, nourishing weeknight meal. I've been making curry for years, as it's old family tradition, but my Thai style coconut curries have always fallen short. Vegan Food is a type of vegetarian diet that excludes meat, egg, dairy products and animal-derived ingredients.

Indonesian Vegetable Yellow Curry (Vegan/Vegetarian) instructions

1. Peel the Paste ingredients & Place all the ingredients for the paste in the food processor & blend until paste consistency.
2. Heat the oil in a pot or wok, add the paste ingredients, Cinnamon stick and Cloves and fry for a minute..
3. Add the pumpkin, zucchini and mushroom and stir (coating the vegetables)..
4. Add the coconut cream and vegetable stock and bring to the boil. Turn down and simmer until the pumpkin is soft. Just before serving, add the tofu..
5. Serve and garnish with beanshoots & corriander.

The top countries of suppliers are Germany, China, and. Recipe special for National Vegetarian Week. It's also vegan and great for plant-based eaters. Vegan Vegetarian Thai Recipe Yellow Curry. Nasi Kuning Indonesian Yellow Turmeric Rice.