Whole-wheat super-easy bread 🍞. I made a whole wheat bread that came out correctly. Thanks to the poster of this recipe. I didn't use my breadmaker as it's broken so I kneaded it in my Kitchenaid Mixer w/the kneading attachment.
Especially in times like these when you are short on ingredients. It's the No Gimmicks Banana Bread with intense banana flavour which leaves you in no doubt about the flavour of the bread. No dairy, eggs, butter, or oil! You can have Whole-wheat super-easy bread 🍞 using 5 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Whole-wheat super-easy bread 🍞
- You need 250 g of whole-wheat flour 🌾.
- You need 6 g of instant yeast 🍮.
- It's 1 tsp of honey 🍯 (maple syrup🍁 - vegan option).
- It's 240 ml of warm water 💦.
- You need 1/2 tsp of salt 🥄.
Have you ever looked at a bread recipe and been overwhelmed? We wanted to make this easy vegan whole wheat bread loaf using our vegan everything dough, to make sure that didn't happen. Flour a flat surface and knead with whole wheat flour until not real sticky - just pulling away from the counter, but still sticky to touch. But wheat bread is definitely a healthier alternative, because whole wheat flour has a lot more fiber and nutrition than the more processed white flours.
Whole-wheat super-easy bread 🍞 step by step
- Put flour, instant yeast and salt into mixing bowl.
- Dissolve maple syrup or honey in the warm water.
- Add water to the dry mixture.
- Mix everything with the spoon.
- Pour the dough in the tin cover and wait for 20 mins.
- While the dough is rising, preheat the oven to 200°C (390°F).
- Bake in the oven for 60 mins at a temperature 200°C (390° я F).
HOW TO MAKE SOFT WHOLE WHEAT BREAD. Making homemade bread can often seem a little intimidating, but I promise you, this recipe is so easy. Pour the warm wet ingredients into the bread machine bowl, layer the dry in the order giving. Close the lid, press start and wait for the most delicious smell ever. Grease one or two loaf pans.